Tuesday, February 15, 2011

The dangers of treating food as a strategic asset

To make the world peaceful, we need to make bread more plentiful. It’s the stuff of life
Jan 28, 2011
DOUG SAUNDERS
Globe and Mail
http://www.theglobeandmail.com/news/opinions/opinion/the-dangers-of-treating-food-as-a-strategic-asset/article1886971/

0 comments: