Sunday, February 21, 2010

Health Canada leads charge to allow industry to readily fortify foods

Skeptics of discretionary industry fortification of foods fear that the end result may be nutrient overexposure within the general population and possibly illness, as is the case with trans fats
Feb 18, 2010
Yoni Freedhoff
CMAJ
http://www.cmaj.ca/earlyreleases/18feb10-hc-leads-charge-to-allow-industry-to-readily-fortify-foods.dtl

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